LACO’s talented engineers designed a Custom Vacuum Oven System based on our 36″ Cube High (CH) Vacuum Chamber with internally heated shelf design, three adjustable shelves/trays for customer parts, and Leybold VD 100 Multi-Stage Roots Style Dry Vacuum Pump. The entire system process is controlled by the feature-packed HVC-3500 Vacuum & Temperature Controller.
| Chamber Dimensions | 36″ L X 36″ W X 36″ D |
| Chamber Material | 304 Stainless steel w/double acting hinged stainless steel door |
| Chamber Seal | Viton O-ring |
| Approximate Volume | 46,656 in³ |
| Vacuum Rating | 1 x 10-3 Torr |
| Temperature Rating | +110 °C to +120 °C |
| Ports | ½” NPT (valve) | NW16 (gauge, purge) | NW25 (power) | NW40 (vacuum, vent) | NW50 (temperature) |
| Leak Rate | 1 x10-8 atm cc/sec (helium) |
| Controller | HVC-3500 thermal vacuum controller | 7” color touchscreen | dual overtemperature gauges |
| Finish | Glass bead blast finish interior and exterior |
| Pump Package | Leybold VD 100 Multi-Stage Roots Style Dry Vacuum Pump |
| Power | 3 phase, 208V, 50hz, AMPS TBD |
For ultimate flexibility and control of your vacuum system, the feature-packed HVC-3500 Thermal Vacuum Controller provides automated vacuum and temperature control, customizable software, and adjustable test recipes for your unique and complex vacuum processes. The HVC-3500 is ideal for any vacuum system requiring heating or cooling, and integrates vacuum gauges and valves for either automated mode or interlocked manual mode operation.
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