With fully integrated system components and powerful process automation, the LVO Series 18″ Cylindrical Vacuum Oven features a single, internally heated shelf, and a range of configurable options to meet your oven process requirements.
LVO Vacuum Ovens come with our powerful HVC-2500 Heat & Vacuum Controller designed specifically to support a wide range of thermal testing features including:
| Chamber: | 18″ DIA X 24″ D horizontal cylindrical |
| Sensors: | 3 ea RTD sensors (top of heated shelf, heater elements, and over temp) |
| Vacuum Valve: | Electric (automated) |
| Configuration: | Benchtop | Mobile cart |
| Door Material: | 304 stainless steel | 304 stainless steel with 6″ glass viewport | Clear acrylic with internal LED lighting |
| Heated Control Zones and Shelves: | Single zone, internally heated, adjustable aluminum shelf (16″ W X 22″ L) up to 200 °C |
| System Voltage: | 120 VAC | 208-240 VAC |
| Vacuum Pump: | No vacuum pump | Two-stage rotary vane vacuum pump (7 or 14 CFM) | Dry vacuum pump (7 or 14 CFM) |
| Vacuum Level: | Industrial vacuum (ATM to 1 Torr) | Medium vacuum (ATM to 10-3 Torr) |
LACO’s HVC-2500 Heat & Vacuum Controller combines VC-2500 technology with flexible heat control to create a powerful, automated control package. With an adjustable test recipe system, data logging, and remote integration, the HVC-2500 is ideal for LACO vacuum ovens and heater systems using vacuum gauges, vacuum valves, heating elements, thermocouples, and vacuum feedthroughs.
LVO Vacuum Ovens come with our powerful HVC-2500 Heat & Vacuum Controller designed specifically to support a wide range of thermal testing features including: